Thursday, June 20, 2013

Homemade corndogs

The kids were hungry as usual, and I didn't have much to give them. So the specialty of the day at daddy's restaurant was corn dogs. I have never made them before, so I made cornbread batter. Then I cut the hotdogs in half. I had to make two packs because 3 kids only like cheapies and the rest of only like all beef. I dipped them in the cornbread batter and put it in a pan  of hot oil. I fried them until they were golden. The kids loved them. They finished the rest for dinner. I used the corn bread recipe listed a couple of entries ago.


It was really easy to make!! Give it a try!



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