Fried green tomatoes

When I was a kid, my mom and dad made fried green tomatoes and I really didn't like them. Now fast forward many years and I like them a lot!! I saw a guy selling green tomatoes today. Cant wait to fry them up. We eat them buy them selves and in sandwiches.

First slice them like you would a normal slice of tomato. Next season them with salt and pepper. Dip them in flour and then in eggs. Finally dip them in bread crumbs. Have a pan with hot oil ready, and fry them until they are golden.

3-4 green tomatoes
1 cup of flour
3 eggs
2 cups of bread crumbs
salt and pepper

Give them a try!! They are really yummy!!