Who doesn't like chicken noodle soup on a cold day?
Start with hot water from the tap. It will boil faster. Boil a pot of water. Add egg noodles, I like the twisty kind. Cook until they start to soften. Add a can of your home canned chicken. Next add salt, pepper, garlic and onion powder and a chicken bullion cube. Let it cook for a minute or two and taste the broth. If it tastes the way you like it its done. If it needs more flavor toss in another bullion. It only takes a few minutes to make a meal people would think you spent hours making.
1 pack of egg noodles
1 can of home canned chicken (or store bought)
Give it a try, its easy!!
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